A Taste of Emilia Romagna

Join us on June 15th, 2022 starting at 6:30pm for a celebration of authentic Italian products from the Emilia Romagna Region at the beautiful 6th Floor restaurant at Spring Place.

Chef Fabio Bano and Chef Igles Corelli will curate a delectable menu that will transport attendees directly to Italy!

To register please click HERE

Please note that you will receive a separate confirmation email to confirm your spot by June 13th, registering does not automatically confirm your participation in the event.


June 15th, 2022 6:30 PM   through   9:30 PM
Spring Place - 6 St. Johns Lane
Sunken Living Room
New York, NY 10013
United States

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