Italian Restaurant Week: June 2nd – June 9th

Italian Restaurant Week is New York City’s first and only week-long celebration of authentic Italian cuisine. Launched by the Italy-America Chamber of Commerce in 2017, the first Italian Restaurant Week featured 53 top-tier Italian restaurants throughout the five boroughs. During the week-long initiative, a select group of NYC’s best Italian restaurants offer pre-fixe lunch and dinner menus to diners, allowing the public to enjoy gourmet, authentic Italian fare at special pricing.

Italian Restaurant Week is organized in partnership with OpenTable, the world’s leading provider of online restaurant reservations.

For more information visit http://www.italianrestaurantweek.org/

PARTICIPATING RESTAURANTS

Aria Hell’s Kitchen • Aria West Village • AsellinaBaci & AbbracciBarbaluBarbetta Restaurant • BriciolaCardoncello di Vino • CescaCipriani Club 55 • Cipriani DolciCodinoCotenna • Etcetera Etcetera • Felidia Restaurant • Gabriel’s Bar and Restaurant • I Trulli • Il Cortile Restaurant • Il Mulino Downtown • Il Mulino Prime • Il Mulino Uptown • Il Postino • La Bocca Ristorante • La Pizza Fresca RistoranteLaboratorio • LBK • Levante • Lincoln RistoranteLocanda Vini e Olii • Luna RossaLuzzo’s BK • MaiellaManducatis Rustica • Marco Polo RistoranteMisirizzi • Monte’s Trattoria • Mozzarella e Vino • Piccolo Cafe • PizzaArteRavioloRibalta Cucina NapoletanaRossopomodoroSalumeria Rosi • San Carlo • Sapori D’Italia • Scriptum Brooklyn • Sola Pasta Bar • Tarallucci e Vino – Union Square • Tarallucci e Vino NoMad • Taverna Novo • Terra • The Leopard at des Artistes • Via Vai

 

 

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